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Pear Crumble Choux Bun

Apple and Sesame

Lemon Meringue Tart

Hazelnut Chocolate Paris-Brest

Opera

Weekday Lunch Menu

Any Sandwich + Any Dessert + Any Beverage | 12

A two-course lunch every Wednesday, Thursday and Friday for only £12. A homemade freshly-baked ciabatta sandwich filled with fresh ingredients followed by a luxurious dessert and hot or cold drink to your liking - sounds like the perfect lunch because it is!

Sandwiches are typically ready for around 12pm.

Winter 2024 Selection

Always available.

Pear Crumble Choux Bun | 4.9

Chunks of pear are caramelised with vanilla to make this delicious filling. Paired with crunchy crumble and generous helpings with whipped cream, it is easy to see why this is a new favourite!

Hazelnut Chocolate Paris-Brest | 4.9

Roasted Hazelnut blitzed to a smooth paste is folded through a chocolate mousse and piped into a Paris-Brest. Garnished with caramel, sea salt and hazelnuts. (contains gluten, dairy, egg, nuts)

Opera | 4.9

3 layers of coffee-soaked almond sponge is stacked up with rich chocolate ganache and smooth coffee Italian meringue buttercream to make this classic dessert. (contains nuts, dairy, eggs, soy)

Lemon Meringue Tart | 4.9

Homemade sweet pastry encases a frangipane and lemon curd filling. Finished with a generous piping of Italian Meringue to complete this ol' classic! (contains dairy, egg, gluten )

Apple and Sesame | 4.9

Our vegan-friendly option is now a brown sugar and sesame biscuit, topped with caramelised apple sauce, and sesame praline mousse. Topped with some caramelised tangy apple and a wee sprinkle of cinnamon - a perfect autumnal dessert. (contains sesame)

Ciabatta Sandwiches

Always available. Our Sandwiches are made in house and baked fresh every morning! Gluten free bread available on pre-order.

Pastrami and Coleslaw | 6.5

Handcut coleslaw, slices of peppered pastrami and pickled gherkins are all layered up in the roll before being topped with a slice of emmental that is torched for that extra hit of nutty flavour! Brought back from our original opening menu, this is a house favourite!

Chicken and Bacon | 6.5

Fresh chicken breast is roasted with simple seasoning and then made into our house chicken mayo before being stuffed into our ciabatta alongside twice cooked bacon and crispy lettuce.

Cauliflower, kale and Harissa Hummus | 6

Roasted cauliflower, dressed kale and homemade harissa hummus makes this sandwich nutritious and tasty!

Loaves and Round Cakes

Available on rotation.

Carrot Cake | 4

Sticky Toffee | 4

Made with gluten-free ingredients.

Orange / Lemon Loaf | 3

Made with gluten-free ingredients.

Pastry cream filled genoise sponge | 4

Made with gluten-free ingredients. This is a super light sponge that melts in the mouth and is perfect with a cup of tea. 

Slice of round sponge cake | from 3.5

A rotation of different flavours of sponge cake and italian meringue buttercream. Victoria sponge, Chocolate, Earl Grey, Caramel.. Who knows?

Traybakes and Cookies

Examples of what may be available on rotation.

Salted Double Chocolate Brownie | 2.8

Made with gluten-free ingredients.

Raspberry and White Chocolate Blondie | 2.8

Made with gluten-free ingredients.

Stem Ginger Cookies | 2.8

Made with gluten-free ingredients.

Vegan Cinnamon Bun | 4

Vegan Sticky Pecan Bun | 4.2

Croissants | 2

Pain Au Chocolat | 2.2

Almond Croissant | 3.5

Pecan, Banana and frangipane Pain Au Chocolat | 4